While sustainable seafood has much to offer people in terms of healthy and affordable food, and despite the introduction of many successful endeavours in recent times, the industry is still largely failing to properly connect with many consumer groups, heard AquaVision 2022.
Although IKEA is best known for selling furniture, the company’s food business has also grown at a rapid rate – following the same democratic design model that champions function, quality, price, form, and sustainability to meet its overriding objective to provide customers with well-balanced, delicious offerings at an affordable price.
There’s been a lot of buzz about land-based fish farming in recent years, but while the concept is far from new, it’s much more likely to succeed today than in the past due to the technological advancements that have been made, according to Siri Tømmerås, Commercial Director Land Based at AKVA Group.
